1 pack of oreos
8oz cream cheese
white chocolate for melting
Set aside a few oreos to crumble on top of the bon bons later.
Put the rest of the oreos and cream cheese in a food proccessor and blend them.
Roll the sticky dough into balls.
Put them on parchment paper on a cookie sheet in the fridge while you melt the white chocolate.
Dip the balls into the chocolate and sprinkle cookie crumbs on top.
Allow to harden in the fridge.
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