Recipe #16 Cheesy Ham and Hash Brown Casserole

Prep Time: 15 Min

Cook Time: 1 Hr

Ready In: 1 Hr 15 Min


Original Recipe Yield 12 servings



Ingredients

1 (32 ounce) package frozen hash brown potatoes

8 ounces cooked, diced ham

2 (10.75 ounce) cans condensed cream of potato soup

1 (16 ounce) container sour cream

2 cups shredded sharp Cheddar cheese

1 1/2 cups grated Parmesan cheese



Directions

1.Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch baking dish.

2.In a large bowl, mix hash browns, ham, cream of potato soup, sour cream, and Cheddar cheese. Spread evenly into prepared dish. Sprinkle with Parmesan cheese.

3.Bake 1 hour in the preheated oven, or until bubbly and lightly brown. Serve immediately.